Located in Penetanguishene, ON on an historic, family farm, Tay Point Farms offers truly free-range chickens & turkeys & fresh, home-grown produce.  Traditional growing methods are the standard used in our vegetable garden, such as natural fertilizers and no pesticide use. All plants and seeds are put in late May, and care and and maintained until ready according to the harvesting time of the particular plant. They are picked and then cleaned and prepared for our vegetable stand by the side of the road.